Current status: baking birthday cupcakes. ift.tt/1JNnqjU http://t.co/UoHjK8EoLU

Current status: baking birthday cupcakes. ift.tt/1JNnqjU http://t.co/UoHjK8EoLU

If I lose one full pound this week, I’m going to treat myself to a new sports bra from @titlenine. Baby steps. Mini-goals. Staying on track.
Couldn’t really sit in the car for the whole song, though. I’m running late.
Yep, another #siriusxm sit-in-the-car moment. Thinking of @nrrdgrrl. #RATM ift.tt/1JxWYr8 http://t.co/A6HFFclkCI

To try to break out of my months-long plateau, I decided to post a daily photo journal of my meals for a week. I figured it would give me some additional accountability, since I’d been falling into the trap of If No One Sees Me, I Didn’t Really Eat It. (Which, yes, is ridiculous. The scale doesn’t lie. I’m not fooling anyone, including myself.)

What I discovered as I photographed everything I ate or drank (besides water) was that, in addition to increasing my accountability — I did skip a few snacks so I wouldn’t have to photograph them and admit my snackiness — it also increased my mindfulness in eating. When I had to properly arrange my food, make it photogenic, it engendered a purposefulness in eating that I hadn’t experienced for a long time. Less standing at the refrigerator door with the can of gulab jamun and a spoon, or digging into a can of my son’s Chef Boyardee, and more meticulous crafting of delicious and nutritious meals and snacks. Continue reading